37
2013-2014
Bioprocessing of Food Industrial Waste for Value Addition Products from Solid State Fermentation
Team
- Mr. Shashidhar H.
2BV10BT038 - Ms. Sneha K.
2BV10BT041 - Ms. Soumya C.
2BV10BT043
Advisor
Prof. L. R. Patil
Prof. Sharanappa A.
Department & College
Dept. of Biotechnology Engineering,
K. L. E. Society's B. V. Bhoomaraddi College of Engineering and Technology, Hubli